CHARACTERISTICS
Raw material for birds: terrestrial Invertebrates. Frozen insects.
Top Insect product line consists of frozen insects. Insect preparation takes place in controlled rearing facilities in accordance with the strictest hygiene standards. The insects are washed, boiled and quickly frozen to -20°C. No artificial dyes or additives are used. Insects have a high protein content, are rich in vitamins, minerals and fatty acids therefor they represent an excellent support for birds.

COMPOSITION
Crickets. Species: Grillus sigillatus.

GUARANTEED ANALYSIS
Water 69.1%, Raw Proteins (min.) 18%, Crude oils and fats (min.) 8.2%, Carbohydrates (max.) 2.9%, Crude ash (max.) 1.8%, Calcium 410 mg/kg, Phoshorus 2 950 mg/kg, Ratio Ca/P 0.13:1, Iron 19 mg/kg.

ADVERTISING
Store in the freezer at -18°C. Defrost before use.